The Torrente carefully selects its tomatoes, only from Italian crops that follow the method of integrated control.
No GMO, tomatoes La Torrente are controlled during each phase of the process, to give consumers a quality that is holding forth on the shelves of supermarkets.
From bottles to cans practices internally white enamel ring-pull, the products La Torrente still retain the organoleptic characteristics of the fresh tomato just picked.
A quality that is also found in the line of Legumes La Torrente, cooked without the addition of preservatives and dyes, ready to be first and second on every table.
Well before the advent of modern monitoring systems, the creek has always felt a responsibility to protect the health of its consumers, following high quality production standards. In recent decades, thanks to international organizations, this commitment is certified. The Torrente wanted to do something more, guaranteeing an average residue of pesticides by 30% lower than the limits of the law (DNV Certificate No. CERT - 0067-2002 - PC - NPL - SINCERT).